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Books Every Cheese Lover Should Have
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It’s National Cheese Lover’s Day, the holiest of holidays on the entire calendar. We’re joking, of course. But considering how much we write about cheese, it’s a wonder we’re even keeping Quirk Books HQ open today. To celebrate this tremendous (and ultimately very silly) day, here are some of our favorite books about cheese – and cheese lovers.
Posted by Danielle Mohlman
Daily Kindle Deals for 9/17
Prices subject to change.
This September, we're featuring Quirk's best e-book discounts! Keep reading for today's tasty deals:
Posted by Quirk Books Staff
Weekly Kindle Deals for 9/16–9/22
Prices subject to change.
This September, we're featuring Quirk's best e-book discounts! Keep reading for today's delicious deals:
Posted by Quirk Books Staff
Daily Kindle Deals for 9/16
Prices subject to change.
This September, we're featuring Quirk's best e-book discounts! Keep reading for today's satisfying deals:
Posted by Quirk Books Staff
Literary French Fries
August 19th has been designated National Potato Day and really, could there be a more delicious holiday? Potatoes are a wonderful vegetable and can be prepared in a multitude of ways. You can boil them, bake them, fry them, mash them, roast them…ugh, man, do we want potatoes. The possibilities are endless!
French Fries are by far one of the most popular ways to serve potatoes and legend has it that they were first introduced in the United States by Thomas Jefferson. Supposed during his term as president, he requested that the White House chef prepare “potatoes served in the French manner” for a dinner party.
Today we’re putting a literary spin on some french fries to bring you recipes inspired by books. The recipes below don’t list quantities, as you can use as much or as little of the toppings as you’d like.
Posted by Sarah Brown
Hot Diggity Dog! Six Books To Get You In the Mood for National Hot Dog Month
Did you know that July is National Hot Dog Month? Probably not unless you work for Oscar Mayer or Hebrew National. But don’t fret, there’s still time to celebrate. So go out and buy your 10-pack of hot dogs and an annoyingly unsynchronized 8-pack of buns, then pick up one of these 6 books to show your appreciation for blended pork bits.
Posted by Diana R. Wallach
