Our Blog

The Ultimate League of Lady Superheroes

We've been rounding up our favorite fictional squads this past month in honor of Women's History Month, and you know we couldn't pass up the opportunity to pull together a dream league of extraordinary lady superheroes. (Bonus points for all of them coming from different comic book imprints too!)

Posted by David Winnick

Book Recommendations for Nashville Characters

It is the moment we have all been waiting for: Nashville returns tonight! While you are popping popcorn in preparation for tonight’s drama, check out these book recommendations for our favorite characters.

Posted by Sarah Fox

The Ides of March and Other Ominous Prophecies We Love

The soothsayer’s “Beware the ides of March” from Shakespeare's Julius Ceasar is one of the most famous lines of prophesy in Western literature. Aside from Oedipus and Macbeth, there are tons of ominous warnings, especially in the fantasy genre where prophecies are the reigning method of foreshadowing. While the prophecies themselves might be well-known to even casual fantasy fans, you might not know the fan theories that percolate from them. So, soothsay, I say, and let’s do this thing.

(Warning: spoiler warnings and conspiracy theories ahead!)

Posted by Steffi Feld

Miss Peregrine’s Home for Peculiar Children Movie Trailer + Giveaway

There's a new world coming.

At long last you can watch the official trailer for Tim Burton’s Miss Peregrine’s Home for Peculiar Children, in theaters September 2016!

Posted by Julie Leung

Elfin Creatures Ranked By Coolness

Leprechauns are the general mascot of St. Patrick’s Day, which makes sense, since they’re from Irish folklore. But as far as tiny, magical elves go in general, should leprechauns be the most famous? Below, we present to you a definitive scientific study of tiny elfin coolness. You’re welcome in advance.

Posted by Eve Legato

Recipe: The Perfect Pie Dough from “Making Dough”

Excerpted from our Making Dough cookbook by Russell van Kraayenburg.

YIELD: 1 pound  |  PREP TIME: 2 hours  |  BAKE TIME: varies

Ingredients

6 ounces bread flour

2 ounces cake flour

1 teaspoon salt

7 ounces (14 tablespoons) unsalted butter, cold

¼ cup water

Posted by Russell van Kraayenburg